Loreley’s popular beer tastings are hosted by a professional beer specialist who will introduce nine different beers from Germany. He will explain each beer’s origin, brewery method and special taste.

The beer will be combined with a delicious three course meal by chef James Brewer:

• Salad with romaine, roasted beets, green beans and toasted almonds. Topped with our house vinaigrette.
• Beef Rouladen with red cabbage and mash and gravy
• Black Forest Cake

Tuesday, November 17, 2009
7:00 PM – 11:00 PM
$35 incl. tax

BUY TICKETS ONLINE

Beer Tasting is Sold Out!

Sign up for our mailing list to hear about the next one.

As the cold months are inevitably upon us, isn’t it nice to have the cozy option of going to Loreley and enjoying a hearty German meal with some delectable brewskis?

We have just added a dish which is found on every German brew house’s menu:

“Eisbein” also known as: “Schweinshaxe” Pork shank brined, braised and roasted to perfection by our chef James Brewer, served with our home made Sauerkraut and mashed potatos.

To be enjoyed with a great selection of special seasonal Oktoberfest Beers fresh on tap until the end of this month.

Look forward to upcoming events, such our annual celebration of the beginning of the “5th” season, aka the Karneval Season on Nov. 11, beer tastings, and more. (Details about this in the next e-mail).

Thank you and Cheers,

Loreley Mgmt.

Loreley’s annual Karneval Party draws fans from the entire Tri-State Area!
Come early – we usually reach capacity as early as 7 pm!

Thursday, February 19, 2009
7:00pm until 4:00am

Loreley’s popular beer tasting parties feature 9 different beers on tap, a delicious three course German dinner. The event is hosted by a beer specialist.

Wednesday, January 28, 2009
7:00pm – 10:00pm

Buy tickets via our website: www.loreleynyc.com
$29 Includes free Loreley T-Shirt!

Big Screen Projection in the main dining room!

Sunday, February 1, 2009 at 5:00pm until 1:00am